Fresh Bistro’s monthly Long Table Series is coming up real soon! On Thursday, June 6th, David Auck from Cordon Selections will be pairing local Northwest wines with dishes created by Chef Shun Viger and Pastry Chef, Maya Barber. Let us make your mouth water with the words, Lavander Cured Salmon, Cervana Venison Loin, or Baklava Napolean. These are just a few of the dishes that will making a show at the feast. Here’s a peak at the menu.
Make your reservations now by calling 206.935.3733 or by doing it online. Enjoy your dinner, wine and great conversations with your neighbors.
Fresh Bistro is located at the West Seattle Junction, at 4725 42nd Ave SW Seattle, 98116.