Farm Fresh Tonight in The Junction means…

Join Capers this Sunday, October 2nd from 11am to 2 pm, as they welcome Jennie Schacht, author of Farmers’ Market Desserts. This collection of tempting desserts inspired by those markets and the farmers who share their produce, satisfies the sustainable shopper’s sweet tooth with more than 50 recipes for tarts, crisps, cupcakes, puddings, and more. Featuring seasonality charts, “farmer journal” tips, and dazzling color photography to teach and inspire, Farmers’ Market Desserts is the perfect gift for bakers, lovers of local produce, and all who share in the delights of the farmers’ market!

Afterward, be sure to visit the West Seattle Farmers Market to pick up the items you need to make your favorite Farmers’ Market Dessert recipe!

*Photo: Jennie Schacht Website