Join us in an exploration of the wonderful world of ports. We’ll learn from the industry’s top port instructors from Wineworth Imports. In this class we’ll experience a range of three centuries of fine ports with exciting food pairings beyond the usual cheeses and sweets. Course content will include the history, geography and varietals as well as exploring the difference between bottle-aged and wood-aged ports, port styles and ageing, and a finale bonus treat that never disappoints!

Food nibbles will be provided in addition to in-depth instruction and wine sampling.

Cost:  $50 pp ($40 for club members)